Shrubs are a combination of fruit, a sweetener and vinegar. Our shrubs are unique in that they are made fully from scratch, including the vinegar.
This is a Berry Vinegar (Strawberry, Raspberry, Blueberry & Blackberry) vinegar (made from the upcycled pressings of a local meadery, Blisspoint Meadery in Bedford, MA) combined with a bright & floral Raspberry Lavender syrup. The result is a little sweet, still sour, and just the right amount of lavender to finish.
Mix a tablespoon or two with a glass of seltzer, water, or lemonade for a mocktail. And check out the Any Shrub Cocktail Recipe for inspiration to make it alcoholic. This can also be used like a balsamic vinegar: Mix with a little olive oil and a pinch of salt for a delicious salad dressing.